Ducey's on the Lake
Bass Lake, California
Est. 1941

Ducey's
on the Lake

Status Checking the kitchen
Breakfast Mon–Fri 7–11am · Sat–Sun 7am–12pm
Dinner Daily 4–8pm
Sunset Specials Daily 4–6pm, from $23
Kitchen Chef Sarah Trampert

Dinner

Plates & rooms

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Chicken piccata with linguine
01Chicken piccata
Three Sunset Special entrees
02Sunset Specials
Burger, fries and salad at the Bar and Grill
03Bar & Grill
The lake-side dining room
04Dining room
Pines Bar with pool tables
05Pines Bar
Guests dining lake side
06Lake side
Bass Lake at sunset from above
07Bass Lake

Rooms

01 Ducey's on the Lake The main room. Handcrafted wood, lodge-warm, glass along the whole lake side. Steaks, seafood, handmade pasta, house-made soups. 7–11am · 4–8pm
02 Ducey's Bar & Grill The casual one, on the water. Burgers, shareables, sandwiches and salads, cocktails and local craft beer. Daily 11am–8pm
03 Pines Bar Beside Pines Market. Sixteen-plus taps, pool, karaoke Thursdays, DJ Fridays, live bands Saturday. Happy hour 4–7 daily. Thu–Sat 12pm–2am
04 Sunset Specials A full entrée with soup or a garden salad, fresh bread and butter. Four to six every evening, from $23. Daily 4–6pm
05 The bar list In venue only